Jonathan Kauffman, Seattle Weekly, December 29, 2009
“Those who love deep-fried snacks will be pleased with the addicting mini rice cakes”
Tan Vinh, The Seattle Times, October 14, 2009
“The resulting clandestine hideaway is a serene, fire-accented fantasyland graced with banana palms and jellyfish.”
Providence Cicero, The Seattle Times, July 24, 2009
“The norm at Long… is food that creates monsoon season in your mouth.”
Kathryn Robinson, Seattle Metropolitan, July 1, 2009
Jonathan Kauffman, Seattle Weekly, May 19, 2009
“We’ve kept about 70 percent of the dishes from Tamarind. The grilled squid dish, the bone marrow dish… these are all new dishes”
Steven Blum, The Stranger, May 14, 2009
“The menu, like the one at Tamarind Tree, will reflect a wide variety of foods from north and south Vietnam. At Long, they’ll serve some Tamarind Tree favorites, many grilled dishes and plenty of ‘lighter fare'”
Nancy Leson, The Seattle Times, December 1, 2008
11am – 4pm
4pm – Midnight
Available at Republican Parking, 3rd & Stewart. Ask host for vouchers. Available while dinning at Long Provincial.
$5 from 4pm–Midnight, Sundays 4pm–8pm.